Gastronomic Tour in Castel Del Monte

Starting from Castel Del Monte, the gastronomic tour offers an immersive experience in culinary art and local traditions. The day begins with a visit to the scattered museum, which includes the rooms "Field Work," "Sheep Farming," "The Ancient House," and "The Colle Oven," providing an immersion into the history and local traditions related to agriculture, sheep farming, and daily life.

Next, participants will have the opportunity to take part in a Cooking Show where they will learn to prepare three traditional Abruzzese recipes. This engaging culinary experience will offer guests the opportunity to get hands-on and discover the secrets and techniques of preparing authentic dishes.

Finally, the day culminates with a tasting of the dishes prepared during the Cooking Show, offering participants the chance to fully appreciate the authentic and traditional flavors of Abruzzo. This gastronomic tour provides a complete experience that combines history, culture, and local cuisine, offering participants an authentic immersion into the culinary tradition of Castel Del Monte.